Sherry and tequila are one of my favorite combinations, whether it’s shaken with lime or stirred in a Negroni riff. Sweet, sour, nutty, and dry, this version of a sherry sour has added complexity from falernum, a clove and lime flavored liqueur hailing from the Caribbean.
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3/4 oz Jägermeister Cold Brew
3/4 oz Lillet Blanc
3/4 oz Grand marnier
3/4 oz lime
bar spoon Simple Syrup
Orange Peel
1. Combine all ingredients into a cocktail shaker tin with ice.
2. Shake well, about 30 seconds.
3. Double strain into a coupe glass. garnish with orange peel and enjoy!
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2 oz Rye Whiskey
1 oz Jägermeister
3 dash Angostura
2 dash Cherry Bitters
Cocktail Cherry
1. Combine all ingredients (except cherry) into a mixing glass with ice.
2. Stir until chilled, about 30 seconds.
3. Strain into a coupe glass. Add a cherry and enjoy!
